Jhonel Faelnar's remarkable journey in the world of wine and spirits is nothing short of inspirational. His ascent to becoming one of the most celebrated sommeliers in New York City is a testament to his unwavering dedication and unparalleled passion for the craft.
As beverage director of Ne:eun Hospitality, Faelnar holds the reins of an impressive portfolio, overseeing the beverage programmes for three iconic New York City establishments: Atomix, Atoboy, and Naro. Each of these restaurants bears his indelible mark, with Faelnar masterfully curating unique identities for them through his innovative and refined approach to beverages.
Faelnar's expertise and artistry in the world of wine and spirits have not gone unnoticed. His accolades include being named a Wine & Spirits Magazine's Best New Sommelier in 2018, a StarChefs Rising Star Sommelier in 2020, earning a coveted spot on Wine Enthusiast Magazine's 40 under 40 list in the same year, and being celebrated as The Art of Plating's Rising Talent in 2021.
Faelnar's tireless dedication and visionary approach have propelled the wine programmes at Atomix, Atoboy, and Naro to the forefront of the industry. These programmes have garnered critical acclaim, and in 2023, they find themselves on the shortlist for best-in-class recognition in North America within their respective categories by the prestigious World of Fine Wine Magazine.









